Percutaneous endoscopic gastrostomy

  • Preoperative preparation

    • Confirm indication (e.g., dysphagia, need for long-term enteral nutrition)
    • Assess for contraindications: coagulopathy, ascites, gastric outlet obstruction, severe obesity, or peritonitis
    • Obtain consent, including risks of bleeding, perforation, infection, and visceral injury
    • Nil by mouth for 6 hours prior
    • Prophylactic antibiotics typically given (e.g., co-amoxiclav or cefazolin)
  • Patient positioning and anaesthesia

    • Supine position
    • Conscious sedation or general anaesthesia depending on patient condition
    • Pulse oximetry and cardiac monitoring
  • Endoscopic assessment

    • Insert gastroscope and examine upper GI tract
    • Insufflate the stomach fully with air to oppose it against the abdominal wall
    • Identify appropriate site in anterior gastric wall—usually mid-body or high greater curvature
    • Perform transillumination (bright light visible externally)
    • Confirm site by indentation test (apply pressure externally and see it endoscopically)
  • Abdominal site preparation

    • Mark the site where transillumination and indentation are strongest
    • Sterilise and drape the abdominal wall
    • Infiltrate local anaesthetic at the selected point
  • Needle puncture and guidewire placement

    • Make a small skin incision
    • Insert a needle with cannula into the stomach under endoscopic guidance
    • Pass a guidewire through the needle and grasp it with a snare or forceps endoscopically
    • Withdraw the endoscope, pulling the guidewire out of the mouth
  • Tube preparation and pull-through

    • Attach the PEG tube to the guidewire at the mouth
    • Pull the guidewire back through the oesophagus and stomach until the PEG is through the abdominal wall
    • Apply traction until the internal bumper rests against the gastric wall
  • Secure the external bumper

    • Attach the external fixation plate
    • Position the external fixation plate snug but not tight (1–2 mm clearance)
    • Cut the tube to appropriate length and place cap or feeding adapter
  • Confirm position and flush

    • Check for free movement of the tube and absence of leakage
    • Flush the tube with water or saline to confirm patency
    • Dress the site with sterile gauze
  • Postoperative care

    • Avoid feeding for 4–6 hours; then start with water, then build to feeds if tolerated
    • Monitor for signs of bleeding, peritonitis, or tube dislodgement
    • Routine site care and education on tube use and maintenance
  • PEG Complications

    1. Bleeding
    2. Infection of the site
    3. Erosion of the tube
    4. Skin erosion/necrosis
    5. Feeding into the abdo cavity
    6. Occasionally necrotizing fasciitis
    7. Peri-tube leak of ascites
    8. Gastric or gastrocolic fistula
  • How to Avoid Complications

    • Complications minimized by careful placement techniques and avoidance of excessive pressure at initial tube adjustment
    • In the first 24 hrs after insertion, the PEG must be snug against the gastric mucosa but not too tight
    • If it is not snug, it may leak around the tube and if too tight, it may lead to gastric or skin necrosis
    • Evidence supports enteral nutrition can be commenced 4 hrs after PEG insertion
    • Antibiotics are often used at the time of insertion and the site needs daily inspection for 5-7 days
  • Circumstances when PEG insertion is not possible

    • May be impossible after major gastric surgery, multiple adhesions and in the presence of a large hiatus hernia as the stomach may be intrathoracic.
    • In some cases, e.g. hiatus hernia, a laparoscopically assisted gastrostomy insertion has been described.
    • An alternative technique is to place a tube inside the stomach under radiological guidance.

Open Gastrostomy

  • Preoperative preparation
    • Confirm indication for long-term enteral access
    • Nil by mouth for 6 hours
    • Prophylactic antibiotics (e.g., co-amoxiclav)
    • Consent including risks of infection, leak, visceral injury, and bleeding
  • Anaesthesia and positioning
    • General anaesthesia
    • Supine position with arms tucked or abducted
    • Abdominal skin prepared and draped widely
  • Incision and exposure
    • Upper midline incision
    • LUQ tube site - small incision and bring tube through abdominal wall
  • Identify and select gastrostomy site
    • Choose a site on the anterior wall of the stomach, usually in the mid-body or high greater curvature
    • Apply gentle traction on stomach with Babcock forceps or stay sutures
  • Bring stomach to the abdominal wall
    • Place purse-string suture (2–0 PDS) around the selected site
    • Make a small gastrotomy (0.5–1 cm) within the purse-string
    • Insert a Foley catheter or mushroom-tipped tube through the gastrotomy (this is already coming through your abdominal incision)
    • Inflate the balloon
  • Secure the tube
    • Tie down the purse-string suture to seal the tube in place
    • Place 4 quadrant anchoring sutures (gastropexy) between stomach and peritoneum of anterior abdominal wall
    • These prevent leakage and internal migration
  • Check position and patency
    • Flush the tube with saline to confirm patency
    • Aspirate to confirm intragastric placement
    • Ensure the stomach sits flush against the abdominal wall
  • Closure
    • Close peritoneum and fascia in layers
    • Skin closed with absorbable or interrupted sutures
    • Apply sterile dressing around the tube
  • Postoperative care
    • Usually keep NPO for 4–6 hours, then start water or clear fluids via tube
    • Gradually increase to full enteral feeds
    • Daily cleaning and rotation of the tube to avoid skin breakdown or buried bumper
    • Monitor for signs of infection, leak, tube dislodgement, or peritonitis